“Avocado.”
Normally, the first thing you think of (if you’re not abnormal like me) is guacamole.
Then there are slightly unusual people like me who do nothing but slice it up, sprinkle it with salt and hot cock, and eat it straight. With chopsticks.
Uh hem... "sprinkle it with salt and hot cock"?? Wait, WHAT? I scrolled down to the comments to see if anyone else had noticed, and oh, had they ever. Turns out people use the term "Hot Cock" to describe Sriracha.
I mean, there is a giant rooster on there folks.
I couldn't resist posting this being that I was born in the Year of the Rooster (cock), and that I like boys (again, umm, well let's not be shy here, cock), but interestingly enough I don't eat chicken (well, that really has nothing to do with cock, who eats a rooster anyway?).
Anyhoo, like I said, you learn something new every day. So next time you and some friends are out for Thai food, don't be scared to ask the person next to you to, "Pass the hot cock." Ahahaahahaha!
4 comments:
Ha....I love that you double linked cock. Gotta get me some hot cock...
I did a blog post a while back with the title "I Love Rooster Sauce." I completely missed the entendre.
PS Word verification is "coushi." Naughty.
HAHAHAHA I have never heard it called that before. But for the record, I totally have hot cock in my refrigerator.
my verification word is "pussec."
blogger.com is my type o' perv.
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